Wednesday, April 13, 2011

Day Forty

Yay!! Another milestone day! 
How appropriate that this post is just for Nate, to celebrate his milestone in his career!
At the beginning of March, Nate was promoted to Executive Chef of The Lobby!
I'm so happy for him. He absolutely deserves it considering how hard he constantly works and how talented he is.

Last night was the launch of his new menu. I went (of course!) with some amazing people and had a wonderful night filled with even better food!


I got a sneak peek of one of Nate's new menu items
(Fried chicken with potatoes and bacon florentine)
in the comfort of our home! :)
Whiskey-glazed ribs with caramelized onion
mashed potatoes and wilted greens! 






Congrats, Nate!!!
Love ya!

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